This recipe was awesome! I will definitely make it again! =D
3/4 cup all-purpose flour
1 1/4 cups Rolled Oats
1/3 cup butter, softened
1/3 cup brown sugar
4 cups frozen berries (used mixed or any of your favorites)
Preheat oven to 375 degrees F. In a medium bowl, mix together the flour, oats, Earth Balance, and brown sugar until combined. In a 8” or 9” baking dish, lay in frozen berries. Crumble flour oat topping over the berries to cover. Place a piece of aluminum foil under the pie dish to catch any spills. Bake for 65 minutes. Serve warm garnished with a scoop of vanilla ice cream!
*can make in individual ramekins if preferred.
Yum-O! :-)
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